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Sakay is a spicy condiment made of chilli that is found on every table in Madagascar. Every home has its own secret recipe.
This green chilli paste made by CODAL is a reference in the country's traditional cuisine, the recipe has been unchanged for over 20 years now.
You will find that the food literally comes alive with a little spoonful of sakay. You can add as little or as much as you wish according to your heat tolerance.
Net weight: 60g.
Ships within 48 hours · Estimated delivery Jul 22 - Jul 27
US$40
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