255g

Jovial's classic Italian egg tagliatelle is perfect for soups, meat sauces, and pesto. Crafted in Italy using time-honored production methods, our brown rice egg noodles are as close to traditional as gluten free can be. You won’t feel like you’re missing out with this pasta, because our master pasta artisans use bronze dies and slow drying to create award-winning taste and texture.

• Tastes like fresh pasta
• Cooks firm and tastes great with all types of sauces
• Certified Organic
• Certified Glyphosate Free
• Produced in a dedicated gluten free facility
• Free of milk, fish, shellfish, tree nuts, peanuts, wheat, and soy
  

Ingredients: Organic brown rice flour, organic eggs

Allergen produced on the same line: Soy


Allergen present in the facility: Eggs, Soy

Allergen not present in the facility: 
Tree nuts, Peanuts, Sesame, Milk, Fish, Shellfish, Wheat

© 2025, Jovial Foods, Inc.