Mushroom Immune – Immune System Support Extract

Travel-Friendly • Sugar-Free • Made with 13 USA-Grown Mushrooms • Glass bottle

Boost your body’s natural defenses with Mushroom Immune on the Go, a powerful herbal extract made with a proprietary blend of 13 organic, USA-grown mushrooms known for their immune-supporting and adaptogenic benefits.*

This travel-friendly, glycerin-based formula is sugar-free, alcohol-free, vegan, and gluten-free, offering a convenient way to nourish your immune system anywhere, anytime. Formulated to support resilience, energy, and overall wellness — without refrigeration or added sugars.

Perfect for daily immune maintenance, seasonal support, or on-the-go wellness.

Key Benefits

• Immune system and whole-body support*

• Features 13 organic USA-grown mushrooms

• Alcohol-free, sugar-free, gluten-free, and vegan

• Gentle, safe, and shelf-stable — no refrigeration required

• Small-batch crafted by Roots and Leaves

Ingredients

Proprietary Mushroom Blend (525mg per 1mL serving):

• Maitake mycelia+

• Reishi mycelia+

• Turkey Tail mycelia+

• Chaga mycelia+

• Cordyceps mycelia+

• Shiitake mycelia+

• Lion’s Mane mycelia+

• Poria cocos mycelia+

• Fomes fomentarius mycelia+

• Agaricus blazei mycelia+

• Mesima mycelia+

• Velvet Foot mycelia+

• Zhu Ling mycelia (Polyporus umbellatus)+

Other Ingredients:

• Organic Vegetable Glycerin

• Deionized Water

(^Daily Value not established)
(+Organic)

Directions for Use

Shake well before use.
Add 30 drops (1 mL) to 2 oz of juice or water, 2–3 times daily, or as recommended by a healthcare professional.
May also be taken directly by mouth. Avoid contact between dropper and mouth to prevent contamination.

Store away from heat and light. No refrigeration needed.

Disclaimer

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.