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A collaboration with the legendary distillers at WhistlePig. Two Vermont favorites meet, by aging pure Vermont maple syrup in WhistlePig Rye Whiskey barrels for 9 months and bottled it in their iconic custom bottle. The result is a delightful syrup that's perfect for sweet and savory dishes, as well as cocktails.
Made in United States of America
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Ships within 48 hours · Estimated delivery Jul 18 - Jul 23
US$40
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