These salted butter cookies let you enjoy the rich flavor of cultured butter, sandwiched with a smooth Camembert cheese cream that enhances the cheesy taste. Made with Lorraine rock salt from France.

Size: 102 g (Approximately 9 pieces)

Ingredients: Wheat flour (domestically produced), shortening, sugar, lactose, vegetable oil, powdered syrup, glucose, butter, cheese powder, salt, processed rice flour, whole egg powder, foods with milk as main ingredient, whole milk powder / leavening agent, flavoring, emulsifier (from soy), carotene coloring