High-performance single-deck gas convection oven engineered for consistent, high-volume cooking in demanding commercial kitchens.

• 50,000 BTU in-shot burner delivers efficient, even heat distribution
• Temperature range from 140°F to 500°F with a 60-minute mechanical timer
• Accommodates up to five full-size 18" x 26" pans on 11-position rack guides
• Porcelain-enameled interior with coved corners for easy cleaning
• Stainless steel front, sides, and top for long-lasting durability
• Dependent doors open 180° with stay-cool handles for safety and convenience
• Two-speed fan motor with forced-cool-down feature for reliable performance
• Includes 1-year parts and labor warranty for dependable operation

Dimensions: 38" W × 37.25" D × 57.5" H