The Autograph 5-Piece Set is a custom selection of our most popular knives from the Autograph Collection. Enjoy the incredible quality and aesthetics our customers experience every day from our wildly popular knife sets.

Crafted with premium materials, each knife has been carefully designed to help you create culinary masterpieces in the kitchen.


We've assembled our entire range of knives into a versatile package that allows you to handle any kitchen task, from dicing onions with precision to filleting fish like a pro.

~END SET DESCRIPTION~ ~Knife DropDown Labels~
8" Chef Knife,https://cdn.shopify.com/s/files/1/0045/2539/1975/files/autograph_cutout_chef.png?v=1696996572;
7" Santoku Knife,https://cdn.shopify.com/s/files/1/0045/2539/1975/files/autograph_cutout_7_santoku.png?v=1696996572;
5" Santoku Knife,https://cdn.shopify.com/s/files/1/0045/2539/1975/files/autograph_cutout_5_santoku.png?v=1696996572;
5" Utility Knife,https://cdn.shopify.com/s/files/1/0045/2539/1975/files/autograph_cutout_utility.png?v=1696996572;
3.5" Paring Knife,https://cdn.shopify.com/s/files/1/0045/2539/1975/files/autograph_cutout_paring.png?v=1696996572 ~End Knife DropDown Labels~ ~Knife 1 Description~The Autograph 8-inch Chef Knife is amongst the most important knives in our collection. It as an exceptionally versatile kitchen tool that features a broad, razor-sharp blade, enabling it to excel in tackling a wide range of culinary tasks with ease.

When you pick up the Autograph Chef Knife, it immediately feels like a natural extension of your hand. Its natural balance and maneuverability make it capable of handling even the most challenging tasks, thanks to its high quality stainless steel blade. This knife is ideal for:

- Dicing onions
- Chopping herbs
- Crushing garlic
- Slicing meats of all varieties
- Chopping nuts
- and more!

Dimensions: 13 " x 1.6 "
Weight: 7 oz ~End Knife 1 Description~ ~Knife 2 Description~The Autograph 7-inch Santoku is the larger version of our favorite knife in the Autograph collection (the 5-inch Santoku). Ideally suited to slicing wet, starchy foods, the santoku silhouette has been carefully designed so food doesn’t stick to the blade surface. This makes it excellent for vegetables, fish, and boneless meats.

The 7-inch version is excellent for taking on large meals with many vegetable/fruit/root ingredients where speed, volume, and efficiency are more important than precision. Great for cutting up:

- Large onions
- Potatoes
- Large fruits
- Meat
- Chicken breast

Dimensions: 12.2 " x 1.8 "
Weight: 6.7 oz ~End Knife 2 Description~ ~Knife 3 Description~The Autograph 5-inch Santoku Knife is a Takai family favorite. It is an easily handled, exceptional knife that is well-suited to slicing wet, starchy foods and will quickly become your go-to with small meal prep. The smaller 5-inch version allows for more precision and control when slicing or chopping the following:

- Carrots
- Celery
- Small onions
- Garlic
- Small potatoes

Dimensions: 9.4 " x 1.1 "
Weight: 3.2 oz ~End Knife 3 Description~ ~Knife 4 Description~The Autograph 5-inch Utility Knife is a formidable knife. Don't let the name deceive you: this knife is utilitarian but exceptional at the same time. Being your all-rounder knife the Autograph utility knife is designed with these important facets in mind: comfort, control, and lightness. Longer than our 3.5-inch Paring Knife but shorter than our 8-inch Chef Knife, this kitchen tool is commonly referred to as the "sandwich knife" because of ideal it is for:

- Slicing meat
- Slicing bagels and buns
- Cutting sandwiches
- Chopping vegetable
- Slicing herbs
- General kitchen tasks when no other knife will do

Dimensions: 9.6 " x 0.8 "
Weight: 3.5 oz ~End Knife 4 Description~ ~Knife 5 Description~The Autograph 3.5-inch Paring Knife features a short, nimble blade. The small design of paring knives makes them ideal for cutting in hard-to-reach places or tackling tasks where precision is important. Many home chefs reach for their paring knife as the go-to tool for when a chef’s knife is too large.

Paring knives can be a dream for meal prep, especially when you're preparing fruits, vegetables and meats. The following are some of the most popular uses for paring knives:

- Peeling ingredients
- Hulling strawberries
- Coring tomatoes
- Scoring meat

Dimensions: 8.1 " x 0.7 "
Weight: 2.6 oz ~End Knife 5 Description~ ~Features Start~
Professional Quality
Our blades are made of the highest quality stainless steel. Throughout the manufacturing process, they undergo a vacuum-based cold/heat treatment process resulting in blades that outperform many other kitchen knives by being sharper and more durable.


Precision Cuts
Our dual-edged 16 degree blades are made from high-carbon 7Cr17MoV steel.

With 0.3% carbon composition and a Rockwell Hardness rating of 58, these knives are twice as hard as other knives in their class.


Easy to Clean
Because of their stainless steel construction, cleaning Takai Knives is as easy as wiping them gently with a wet sponge or cloth.


Ergonomically Designed
Every knife is meticulously crafted to achieve the ideal center of gravity, guaranteeing a well-balanced feel when held.

The stunning pakka wood handle connects to the knife blade with a double steelhead link ensuring a solid connection between the blade, the handle, and your arm. Every cut, chop, and slice is a comfortable, confident experience. ~Features End~ ~Product Details Start~ Autograph 5-Knife Set: Includes an 8-inch Chef knife, a 5-inch Santoku knife, a 7-inch Santoku knife, a 5-inch Utility knife, and a 3.5-inch Paring knife.

Blade: High-carbon 7Cr17MoV stainless steel blade with 0.3% carbon composition. 16-degree double edged blade shape.

Handle: Polished pakka wood with a double bolster~Product Details End~ ~Our Guarantee Start~ Our kitchen knives have been designed and created with the professional home chef in mind. We want to make exceptional cooking accessible to all with our knives without compromising high quality materials and outstanding craftsmanship. Trust Takai Knives for all your knife needs!~Our Guarantee End~